I would suggest you take out the cabinet that is to the right of the stove and use it elsewhere in the house -- perhaps in the bathroom or dining room with a hutch above it. Then, I would suggest you have someone install a lazy susan cabinet in the corner between the sink counter and the stove, meaning you would move the stove down a bit and have a small cabinet/counter top to the right of the stove. I would suggest you have the cabinets refinished in white and then paint the walls a pastel you like. If you would prefer white walls, then add white-painted crown molding and paint the ceiling a light neutral blue, such as Sherwin Williams Niagara Falls Blue. Then, I would suggest you choose a favorite accent color and use this sparingly in accessories like towels, pot holders, small vases or floral arrangements, and a valence above the triple windows. For a genuine 1940s look, you might have white ceramic square tiles with a rectangular red border installed as a back splash behind and above the stove. If you are replacing counter tops, I would suggest a light color such as white with a beige or light grey vein or striation for some sort of pattern. You might be able to find the same color and design in floor tile OR opt for a wood floor as another poster suggested.

Hi Angela, this space has mega potential. For starters it has fantastic symmetry. However as the space is very long I would recommend you break it down into 2 zones. The front zone as the place for bride and bridesmaids to get ready and the end wall zone as the sleeping area. Divide the space with a set of luxurious pooling drapes, and keep the lighting in the sleeping zone dimmable wall hung bedside lights and and a conversation piece chandelier. Go for warm colours and a touch of gold. A high oversized shallow tufted bedhead will add luxe. A upmarket Bohemian theme could work well. The bridal preparation zone needs to be well lit, (daylight) bars, with floor to ceiling opposable mirrors, (side lit also). Remember this is a functioning space, there needs to be ample hanging for dresses/clothing, clear space, formalish seating (no bride or bridesmaid wants to get stuck in a low lounging sofa and need a hand-up. Have sideboard space for jewellery, flower holders etc and keep the colour palette very neutral, a blackwhite, and mid range neutral grey will work with any bridalware. If you would like any further advice you are welcome to contact me. As an interior designer I often work alongside a styling company that specialises in weddings and other events.

Pic 1 Pic 2 Pic 3 Earlier in 2019, we retired into town and purchased a property for the location, not the house. The house is an old Lockwood with a questionable floor plan and poor traffic flow throughout. We will embark on kitchen, en-suite and master bedroom improvements in 2020. I also intend to completely paint over the wood using Resene Triple Merino. The single living space has a long barn-like appearance. It's a good sized space but the traffic flow makes it a difficult space to set up furniture etc. In the meantime the old obsolete styled, gas space-heater decided to 'spit the dummy' and we are having to replace that ahead of schedule. This has presented a dilemma. Where to locate it in the lounge so that it will work with the improvements scheduled for next year. The new fire is much larger in the room than the old one. I would really appreciate some thoughts on how to make my new gas fire more aesthetically pleasing. Originally, [pic 1] it was thought it should be placed straight on to the room but that looks wrong as is evident from the photo. Also, fire regulations have squashed that idea, because the curtains and wooden beams are too close. In Pic 2, the fireplace has been angled slightly, to overcome the regulations but the wooden posts prevented a nice 45 degree angle being achieved. The new angle now means that I have to reconsider how to rearrange the seating in the lounge for the traffic flow to work but more importantly, I'm left wondering, how do I add finish the fire? Do I build a false chimney and how do I work in all the new angles. I'm usually able to come up with good ideas to overcome problems, but this one has left me a little stumped. Pic 3 shows how I thought I might angle the couch.

Before jumping into the design of your new kitchen, there are a few important points that you should carefully consider and get expert advice on. Viran has compiled a list of 5 things to avoid when designing your new kitchen and has lots of ideas to help you out of any tricky design situations. 1. FOCUSING ON THE LOOK OF YOUR NEW KITCHEN BEFORE YOU CONSIDER ITS FUNCTION We see a lot of people focus on having the right style of bench top, thinking about what splash back to have or even having their minds fixed on a handle-less look without first getting the functional design and layout of their kitchen confirmed. I understand why people do this as this is the most exciting part of the kitchen renovation process and it's what can set your kitchen apart from others. But this can ultimately cost you more in the long term if energy and thought isn't put towards a good functional design for the way you and your family use the kitchen. You can't change the design of the kitchen once it's installed, but you can change the bench top, splash back or even handles in the future at a fraction of the cost of redoing a whole new kitchen. This is where your design consultant is invaluable as they work with you to gain an understanding of your current pain points and then they work to achieve the best possible design within your allocated budget. 2. INCORPORATING A LARGER PANTRY AT THE EXPENSE OF THE OVERALL KITCHEN DESIGN Just because you may have a large corner pantry or built in internal pantry currently doesn't mean you need to, or should incorporate another one in your new kitchen. There are now smarter storage solutions on the market such as the Blum Space Tower or base drawer units which allows you to maximise storage but achieve more benchtop space or incorporate larger appliances into your new design. 3. PURCHASING YOUR APPLIANCES BEFORE YOU HAVE MET WITH YOUR DESIGN CONSULTANT By doing this, you could be limiting the design possibilities of getting a much more functional kitchen based on your current pain points and how you and your family like to use the kitchen. It is always best to have an idea of what size appliances you would like to incorporate and discuss this with your designer but I suggest you wait to buy any appliances until you have seen and discussed a potential design concept. Kitchen Mania works closely with Harvey Norman Commercial division for appliances and in many cases can achieve a great result for their clients when it comes to cost savings on appliances. 4. NOT ALLOWING ENOUGH WALK-ABLE/WORKABLE SPACE By not allowing enough circulation space, you can make your kitchen feel cramped and not workable. You need to allow enough space for 2 people to work comfortably in the kitchen and for appliances such as the fridge and dishwasher to open without any obstruction. To allow enough circulation space it is recommended that you have between 1200-1300mm minimum of space between benchtops, in smaller kitchens I wouldn't go less than 1000mm of space between benchtops. 5. HAVING A KITCHEN ISLAND WHEN THERE JUST ISN'T ROOM A kitchen island is a great feature and very functional, but if your space is too small it is best to forget about this option rather than try and squeeze an island in and realise that it affects the flow of your kitchen and its functionality. In most cases it is best to incorporate a kitchen island when your room allows for at least 1000mm of space on either side of your island for traffic flow.