Kitchen cooktop: gas, induction or ceramic
Jo Wst
4 years ago
Gas
Induction
Ceramic/electric
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Jo Wst
4 years agoJo Wst
4 years agoUnit Appliance PTY LTD
2 years agodavincicalbourne
2 years ago
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Hi, we a building a duplex, one to live in & one to sell and hope we can create ‘maximum apoeal’ on one we sell. I love induction but I want to know what would you prefer in a new home?
Thank you for participating, I really appreciate the feedback so please feel free to comment on the ‘why’ behind your vote :)
Where I am, electricity is mostly from renewable sources, whereas gas is not. Also gas reduces indoor air quality. We've had gas for years, and it's great, but we'll be switching to induction in our remodel.
Not sure where you are but bottled LPG is the way to go
Superior to electricity and cheap a 9kg bottles lasts us 3 months for a family of 5
or you can get the large LPG bottles if you heat water as well
Thank you all for voting & commenting- it is all super useful feedback. We live in Qld, so hot summers & no gas connection for a bit more context
We tend to agree with genkii's comment that people are very attached to cooking with gas, perhaps because open flame has been the main way throughout time and it's what we are used to!
However, as a new technological generation is breaking into the housing market, expectations can be a little different. We recommend opting induction over electric as it's both interesting and practical with the added benefit of the safety feature.
Gas - Because when the power goes out. You don’t have to eat sandwiches for dinner.
I would try for both a 30 cm gas 2 burner and then install a small induction cooktop along side it. That way your buyer can have the choice. I have personally done this in my kitchen and use both cooktops most days.
We’re getting the best of both worlds in our new build with the Asako Duo Fusion. It’s a little more expensive but we do a lot of cooking with both gas and electric.
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Hi there
We have recently renovated and gone from gas to induction and absolutely love it.
The performance is amazing and design is so sleek it will go with any style of interior. It also gives you a surface for hot items from the oven which may reduce damage to bench tops. Something we learned along the way is you may need to run extra power for induction and this can be costly. Good luck with your project
ddarroch