Houzz Community! How much would you spend on your kitchen renovation?
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3 years ago
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< $5,000
$5,000 - $20,000
$20,000 - $40,000
$40,000 ++
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Comments (8)
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Comments (12)value to you or value when you put your house on the market? it depends on the project. yes, a well maintained driveway and tidy yard will *help* sell a property. elaborate/hard to maintain landscaping won't. many people actually will think 'wow that will take forever/cost a fortune to keep looking like that.' i think more people want easy care as their first priority, and wont pay any extra for an overdone yard. so these days, i'd go all minimalist for resale value. small grass area with automatic sprinklers in areas where expected rainfall will support it, more stone mulch and low water plants in areas that are dry. ticks are a problem and mosquitos as well, so a wildflower border needs to have a defined edge with grass/stone before sitting areas. the nice night lighting no one will ever see when you are selling your house unless its the sort that has its photos taken at night with all the lights on. we've just overhauled our pool area at our vacation home; our theory there is that we want the house to be at all times 100% ready to put up for sale when the day comes that its not fun to own any more. so that $25K won't improve the value of the home, it will keep the home saleable. and we'll get to enjoy it til then....See MoreHelp me get started on renovating my 1900 house
Comments (3)Personally I would save the room you want done the most until last - often during renovations, whether you're doing it yourself or paying someone, you still get sick of the mess, having other people in your home every day etc and what happens is you finish one room and want a break which can lead on to eith takgin months or not getting the last rooms done at all. If the last room is the one most important to you, you will continue on until that one is completed and this gives a much better feeling of satisfaction than doing that room first because you have that build up of anticipation....See MoreYou know you want to have a play....
Comments (51)A very simple layout keeping the floor space within the kitchen, the WIP takes up a lot of space with not much gain, The broom cupboard could be moved to the Laundry/entrance, narrow. If the wall has been bumped out to the eaves on the deck side giving an extra 300 depth to the kitchen you could make the island 2700 x 1200 and all drawers. The wall of narrow pantry will hold all pantry needs and more, no deep cupboards to dig into. cheers...See More5 Things to avoid when designing your new kitchen
Comments (0)Before jumping into the design of your new kitchen, there are a few important points that you should carefully consider and get expert advice on. Viran has compiled a list of 5 things to avoid when designing your new kitchen and has lots of ideas to help you out of any tricky design situations. 1. FOCUSING ON THE LOOK OF YOUR NEW KITCHEN BEFORE YOU CONSIDER ITS FUNCTION We see a lot of people focus on having the right style of bench top, thinking about what splash back to have or even having their minds fixed on a handle-less look without first getting the functional design and layout of their kitchen confirmed. I understand why people do this as this is the most exciting part of the kitchen renovation process and it's what can set your kitchen apart from others. But this can ultimately cost you more in the long term if energy and thought isn't put towards a good functional design for the way you and your family use the kitchen. You can't change the design of the kitchen once it's installed, but you can change the bench top, splash back or even handles in the future at a fraction of the cost of redoing a whole new kitchen. This is where your design consultant is invaluable as they work with you to gain an understanding of your current pain points and then they work to achieve the best possible design within your allocated budget. 2. INCORPORATING A LARGER PANTRY AT THE EXPENSE OF THE OVERALL KITCHEN DESIGN Just because you may have a large corner pantry or built in internal pantry currently doesn't mean you need to, or should incorporate another one in your new kitchen. There are now smarter storage solutions on the market such as the Blum Space Tower or base drawer units which allows you to maximise storage but achieve more benchtop space or incorporate larger appliances into your new design. 3. PURCHASING YOUR APPLIANCES BEFORE YOU HAVE MET WITH YOUR DESIGN CONSULTANT By doing this, you could be limiting the design possibilities of getting a much more functional kitchen based on your current pain points and how you and your family like to use the kitchen. It is always best to have an idea of what size appliances you would like to incorporate and discuss this with your designer but I suggest you wait to buy any appliances until you have seen and discussed a potential design concept. Kitchen Mania works closely with Harvey Norman Commercial division for appliances and in many cases can achieve a great result for their clients when it comes to cost savings on appliances. 4. NOT ALLOWING ENOUGH WALK-ABLE/WORKABLE SPACE By not allowing enough circulation space, you can make your kitchen feel cramped and not workable. You need to allow enough space for 2 people to work comfortably in the kitchen and for appliances such as the fridge and dishwasher to open without any obstruction. To allow enough circulation space it is recommended that you have between 1200-1300mm minimum of space between benchtops, in smaller kitchens I wouldn't go less than 1000mm of space between benchtops. 5. HAVING A KITCHEN ISLAND WHEN THERE JUST ISN'T ROOM A kitchen island is a great feature and very functional, but if your space is too small it is best to forget about this option rather than try and squeeze an island in and realise that it affects the flow of your kitchen and its functionality. In most cases it is best to incorporate a kitchen island when your room allows for at least 1000mm of space on either side of your island for traffic flow....See Moreoklouise
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