Jeff Herr

Bushey Avenue

Studio Fabbri

Utility room is hidden behind double kitchen doors

Ranch Style Conversion

Reef Design Build

Connie White

Luxe Living in Zionsville

Everything Home

Our Indianapolis studio gave this home an elegant, sophisticated look with sleek, edgy lighting, modern furniture, metal accents, tasteful art, and printed, textured wallpaper and accessories. Builder: Old Town Design Group Photographer - Sarah Shields --- Project completed by Wendy Langston's Everything Home interior design firm, which serves Carmel, Zionsville, Fishers, Westfield, Noblesville, and Indianapolis. For more about Everything Home, click here: https://everythinghomedesigns.com/ To learn more about this project, click here: https://everythinghomedesigns.com/portfolio/midwest-luxury-living/

Country Manor

Carrick Custom Home Design

FX Home Tours Interior Design: Osmond Design

French Door Double Ovens Flank Reclaimed Wood Hood Over Two Grills

Denise Quade Design

Two Blue Star french door double ovens were incorporated into this large new build kitchen. One stack on each side of the double grill under the wood hood. On the stone columns, sconces were added for ambient lighting.

Daily Telegraphy/House & Garden Fair 2000 Showhouse

Tim Wood Limited

This kitchen was designed for The House and Garden show house which was organised by the IDDA (now The British Institute of Interior Design). Tim Wood was invited to design the kitchen for the showhouse in the style of a Mediterranean villa. Tim Wood designed the kitchen area which ran seamlessly into the dining room, the open garden area next to it was designed by Kevin Mc Cloud. This bespoke kitchen was made from maple with quilted maple inset panels. All the drawers were made of solid maple and dovetailed and the handles were specially designed in pewter. The work surfaces were made from white limestone and the sink from a solid limestone block. A large storage cupboard contains baskets for food and/or children's toys. The larder cupboard houses a limestone base for putting hot food on and flush maple double sockets for electrical appliances. This maple kitchen has a pale and stylish look with timeless appeal.

Cabin Fever on Cross Lake

Crystal Kitchen + Bath

February and March 2011 Mpls/St. Paul Magazine featured Byron and Janet Richard's kitchen in their Cross Lake retreat designed by JoLynn Johnson. Honorable Mention in Crystal Cabinet Works Design Contest 2011 A vacation home built in 1992 on Cross Lake that was made for entertaining. The problems • Chipped floor tiles • Dated appliances • Inadequate counter space and storage • Poor lighting • Lacking of a wet bar, buffet and desk • Stark design and layout that didn't fit the size of the room Our goal was to create the log cabin feeling the homeowner wanted, not expanding the size of the kitchen, but utilizing the space better. In the redesign, we removed the half wall separating the kitchen and living room and added a third column to make it visually more appealing. We lowered the 16' vaulted ceiling by adding 3 beams allowing us to add recessed lighting. Repositioning some of the appliances and enlarge counter space made room for many cooks in the kitchen, and a place for guests to sit and have conversation with the homeowners while they prepare meals. Key design features and focal points of the kitchen • Keeping the tongue-and-groove pine paneling on the walls, having it sandblasted and stained to match the cabinetry, brings out the woods character. • Balancing the room size we staggered the height of cabinetry reaching to 9' high with an additional 6” crown molding. • A larger island gained storage and also allows for 5 bar stools. • A former closet became the desk. A buffet in the diningroom was added and a 13' wet bar became a room divider between the kitchen and living room. • We added several arched shapes: large arched-top window above the sink, arch valance over the wet bar and the shape of the island. • Wide pine wood floor with square nails • Texture in the 1x1” mosaic tile backsplash Balance of color is seen in the warm rustic cherry cabinets combined with accents of green stained cabinets, granite counter tops combined with cherry wood counter tops, pine wood floors, stone backs on the island and wet bar, 3-bronze metal doors and rust hardware.

Beach Ct. Master Suite & Family Room Addition

H&H Builders LLC

Teak Pocket Doors

Lasley Brahaney Architecture + Construction

The kitchen features a custom-designed oak island with Caesarstone countertop for food preparation, storage and seating. Architecture and interior design by Pierre Hoppenot, Studio PHH Architects.

Upper East Side Pied-à-Terre

AGENCIE Architecture & Engineering P.C.

Mid-Century Modern Residence

AB design studio inc.

1950’s mid century modern hillside home. full restoration | addition | modernization. board formed concrete | clear wood finishes | mid-mod style. Photography ©Ciro Coelho/ArchitecturalPhoto.com

Bay Area Kitchen Design

Bill Fry Construction - Wm. H. Fry Const. Co.

custom pantry with storage for mason jars

Nuria

Volta_

Starmark Kitchen in Maple Bridgeport Dove & Oregano w/ Chocolate Glaze

Cabinetry by Better Bilt

Cabinetry: Starmark Style: Bridgeport w/ Five Piece Drawers Finish: (UPPERS/DESK) Maple – Dove; (LOWERS/ISLAND) Maple – Oregano w/ Chocolate Glaze Countertop: Select Solid Surfaces Unlimited – Boulder Pointe Quartz Sink: IPT - Stainless Steel Single Bowl Prep Sink; Elkay Large 60/40 Stainless Faucet: (Customer’s Own) Hardware: Hardware Resources – Milan Pulls in Gun MEtal Backsplash Tile: Virginia Tile – Marlow Cloud w/ Birch Grout Designer: Devon Moore Contractor: Carson’s Installation – Paul Carson Tile Installer: North Shore Tile – Joe Lovasco

Timber Tones in Kitchen, Bathroom & Custom Joinery in Perth

Elementi Concept

West Portland Park Residence

Pedini NW

This home remodel consisted of opening up the kitchen space that was previously closed off from the living and dining areas, installing new flooring throughout the home, and remodeling both bathrooms. The goal was to make the main living space better for entertaining and provide a more functional kitchen for multiple people to be able to cook in at once. The result? Basically a whole new house!

Midtown Modern

ROTHERS Design/Build

view of kitchen with dining room beyond photo by Sara Terranova

Rustic Kitchen

Lampert Lumber - North Branch

Room To Entertain - In Santa Cruz

Lewis Design-Build-Remodel

Orange Open Plan Kitchen Design Ideas

There’s a lot to consider when it comes to planning your kitchen design. Where do you even start? Gathering some inspiration in a photo gallery is always a good starting point, as looking at different kitchen designs often brings up ideas you haven’t even thought of yet.

Browse Photos of Kitchen Designs for Inspiration and Collect Your Ideas

You can browse through photos of all kinds of kitchen styles, layouts and sizes on Houzz to get started before jumping into any design software or contacting a local professional for help. Here’s a few considerations to keep in mind when planning your kitchen.

1. What Makes a Good Kitchen Design, and Why is it Important?

For starters, you want to find a balance between aesthetics and function. You may have heard of the ‘kitchen work triangle’, which refers to the space between your fridge, sink and stove. You want everything within easy reach when you’re working in the kitchen and look beautiful at the same time. It’s a good idea to take note of both when browsing our photo gallery.

2. Consider Your Space to Determine Your Kitchen Layout

Firstly, consider the space you have, and the limitations that come with it. Do you have a small kitchen and need to maximise your workspace and storage? Can you allow yourself some more space and a big island with seating? Are you designing your kitchen from scratch or renovating an existing design? Which appliances do you already own and what are their measurements? Are there windows you need to take into consideration when planning cabinets? How do kitchen, living and dining areas connect? Depending on your space and needs, you want to use a shape that suits you. U, G, or L-shaped kitchen, with or without island or peninsula? Know your dimensions, plan cabinetry carefully and consider the placement of your appliances. You don’t want to end up with a finished design, only for your significant other to question where the fridge is supposed to go. Consider from the start where your fridge, oven, microwave and sink goes to save yourself from starting again from scratch - remember the kitchen work triangle! You also want to plan the layout of your cabinets. Maybe you’re planning for a pantry and can do with less storage space in your kitchen, so that your design can be one without upper or lower cabinets for a different look. A corner cabinet can be a smart storage solution if you want to keep the look clean and simple.

3. Decide on a Kitchen Style, But Don’t Forget Practicality

You want the style of your kitchen to reflect your personality and taste. We have curated a large array of kitchen styles here at Houzz, from traditional to contemporary to transitional and everything in between. Consider what your cooking style is for a start - Italy is known for its cuisine, so italian kitchen designs are generally popular. Also consider ergonomics - depending on how much time you spend in your kitchen, the height of your counters can make a big difference to your overall health. You also want to consider colour and finishes of cabinets, countertops and splashbacks. Which colour do you want your cupboards to be? Simple, timeless white or rather making a statement in black? Maybe rather a rustic wood? Also consider the colour of your floor - if you have dark floors, you may want to keep cabinets lighter. You could also go for an all-white look and choose black appliances for contrast. Once you know which style you fancy, don’t forget how you will be using the space. You want to keep cooking in mind, as well as how easy to clean and maintain the space will be. How many cooks do you need to accommodate? Do you have kids around? How much storage do you need? Maybe you want to go for open shelves rather than cabinets and allow for easy reach of key items you use when cooking. Again - remember the triangle! Lastly, choose lighting that both enhances the look of your kitchen as well as your cooking performance, providing light in all the right places.

4. Be Conscious of Your Budget

No matter what you plan for your kitchen design, cost is always a big factor. Be sure to plan with your budget in mind. It may make more sense to go for a modular kitchen design rather than custom build. You can save a lot of money if you get at least 3 estimates from professionals before locking in the job. And don’t forget to allow a 20% buffer for emergencies. Once you are ready to hire a pro, our directory will help you find one, no matter where you are. So whether you're looking for an Interior Designer in Melbourne or an Architect in Sydney, you can be sure to find a qualified expert for the job!