The dark walnut hardwood floor and table top add warm depth to this contemporary kitchen while the large expanse of windows draw natural light in. The dishwasher is finished with cabinet fronts, seamlessly integrating it into the design. The island adds several layers of functionality: it conveniently serves as an additional prep area; it’s ideal for buffet-style serving; it provides additional storage space; and its built-in wine cooler, finished with cabinet fronts that integrate it seamlessly into the design, makes it ideally suited for use during parties. Photography Peter Rymwid

mill valley, bruce damonte® photography

Kitchen towards Cabinetry Wall Photography by Sharon Risedorph; In Collaboration with designer and client Stacy Eisenmann (Eisenmann Architecture - www.eisenmannarchitecture.com) For questions on this project please contact Stacy at Eisenmann Architecture.

PERIMETER: Painted shaker profile doors & drawers in Benjamin Moore BM OC 17 White Dove - RANGE ELEVATION & ISLAND: Walnut shaker profile doors & drawers - Solid surface countertops.

Photos by Scott LePage Photography

Casey Dunn Photography

This Greenlake area home is the result of an extensive collaboration with the owners to recapture the architectural character of the 1920’s and 30’s era craftsman homes built in the neighborhood. Deep overhangs, notched rafter tails, and timber brackets are among the architectural elements that communicate this goal. Given its modest 2800 sf size, the home sits comfortably on its corner lot and leaves enough room for an ample back patio and yard. An open floor plan on the main level and a centrally located stair maximize space efficiency, something that is key for a construction budget that values intimate detailing and character over size.

Contemporary open concept kitchen with integrated banquette

designed by Marie Lail Blackburn CMKBD

kitchen expansion, walk in closet, This section of the kitchen is approximately 17 1/2 x 12 1/2 ft.

The space began as a 2-car garage. After months of renovation, it is now a gourmet kitchen. The focal point is the hood made from a reclaimed warehouse beam and finished with a copper top and placed on stone and glass mosaic tile. The island is large enough to accomadate seating and provide plenty of room for prepping. Adjoining the space is a large butlers pantry and bar and a home office space. Tall cabinetry flank the cooking wall and provide easy access storage to pots and pans as well as small appliance storage. This was the 2011 National Transitional Kitchen of the Year as awarded by Signature Kitchens & Baths Magazine. Photography by Med Dement

Custom inset cabinets, cherry wood, brick hearth, wood counters, soapstone counter, subway tile backsplash, glass cabinet doors.

42" Single bowl, hand-hammered, copper sink w/nickeled fluer de lis custom built to match prep island and butler's pantry.

Design/Build Custom Home by David Acton Building Corp. Photograph by Jordan Huffstetler www.davidactonbuilding.com