Kitchen with Purple Benchtop Design Ideas

Testimonial:We loved working with design studio west. We renovated our galley style kitchen and added a deck and outdoor shower. It’s been a few years and I wouldn’t change a thing about the whole project! Audry is the best! She came up with wonderful ideas and solutions in our somewhat small kitchen. Everyone at DSW listened to our input and ideas, at all stages of the process. Doug was our project manager, and he was excellent as well. Renovations can be stressful, but ours went really smooth with DSW at the wheel. I can’t say enough good things. If you are considering a renovation, choose Lee Austin and his team at design studio west!

Bay window behind sink provides plenty of room for wiping up behind the sink and an expansive view to the backyard. Notice the reflection in the window of the hood, cooktop, decorative tile behind the cooktop, and pasta pot faucet. Custom cabinetry was designed and crafted in our own millwork and cabinetry shop.

This kitchen was fitted in central London by A and S Installations.

Valcucine New Logica

The colorful kitchen also takes advantage of custom art glass in order to block unwanted views. The design of the custom concrete counter and backsplash flows into the art glass effortlessly, and both are sharply accentuated by stainless steel appliances (such as a range hood which also flows with the movement of both custom pieces). Skylights above both windows allow extra daylight into the room. Photo by Roger Foley.

David Gehosky

Peninsula with seating. Photos by Sunny Grewal

This unique and functional kitchen gives a new meaning to the phrase “Kitchen is the heart of a home”. Here, kitchen is the center of all attention and a conversation piece at every party. Black glass cabinet fronts used in the design offer ease of maintenance, and the kaleidoscope stone countertops and backsplash contrast the cabinetry and always look clean. Color was very important to this Client and this kitchen is definitely not lacking life. Designed for a client who loves to entertain, the centerpiece is an artistic interpretation of a kitchen island. This monolithic sculpture raises out of the white marble floor and glows in this open concept kitchen. But this island isn’t just beautiful. It is also extremely practical. It is designed using two intercrossing parts creating two heights for different purposes. 36” high surface for prep work and 30” high surface for sit down dining. The height differences and location encourages use of the entire table top for preparations. Furthermore, storage cabinets are installed under part of this island closest to the working triangle. For a client who loves to cook, appliances were very important, and sub-zero and wolf appliances we used give them the best product available. Overhead energy efficient LED lighting was selected paying special attention to the lamp’s CRI to ensure proper color rendition of items below, especially important when working with meat. Under-cabinet task lighting offers illumination where it is most needed on the countertops. Interior Design, Decorating & Project Management by Equilibrium Interior Design Inc Photography by Craig Denis

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Alessandra Favetto Photography

Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography

Valcucine New Logica mit Funktionskanal aus Stein (Marmor)

Besteckeinsatz variabel aus Nussbaum

Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography

Valcucine New Logica mit Funktionskanal aus Stein (Marmor)

Valcucine New Logica mit Funktionskanal aus Stein (Marmor)

Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography

Valcucine New Logica mit Funktionskanal aus Stein (Marmor)

Photos by Sunny Grewal

View from kitchen to Nook where walls were removed. Photos by Sunny Grewal