1200mm or 4 feet would be ideal.

I think you might've meant to type this in the search bar.

We are planning a new house, and have chosen a soft grey melamine kitchen with perfectly plain cupboards, and darkish handles with coppery hightlights. The bench-top is a new ceramic tile type of material in a slightly darker grey/concrete color, with coppery highlights through it - very nice. We have discussed having the center island a darker color as this is very visible from the dining room, and thought it would be a nice feature. There will be a copper colored Formica under the servery for a highlight, and the cupboards facing the dining room on each end of the unit will be the darker wood or melamine. The only thing we have been offered to use for the cupboards and each end on the unit is charcoal wood grain finish melamine, but now we are getting cold feet. Has anyone seen this used, and would it look a bit cheap...? Would it cost much more to use a proper wood...? raewyng

I am worried about not having a backsplash esp for the hob. Does anyone have ideas for avoiding water from sink and cooking splashes hitting people sitting at the bar.