Hi there, here's my problem with your existing plan--there's no counter space between the sink and the refrigerator. Where will you prep your meals and where will you place your groceries when putting them away in the fridge? I have three ideas. 1.You could relocate the sink and DW to the peninsula. 2. Forget about the pantry, move the fridge over and gain that counter space. 3. Turn the pantry on it's side and make it 13" deep--it will still be useful. I am attaching a photo of a 13" hutch, but it could easily be a pantry with solid doors. I like that James Buckley suggested that you center the range on the wall--it makes it a focal point and you're not squished in the corner. Good luck and post photos when you're done.

Thank you so much for your comment after all this time. The colour you have suggested brightens the front door area beautifully and if the two red pots were painted in a tone to match, we think it would look great. Not sure if you can get Crestview doors in New Zealand but there must be something similar. We like the idea of going away from another cedar door - mainly because it would stand out too much while it was weathering. I don't know whether we would have been that brave but the tangerine works so well with the jade green of the joinery. I have re-laid all the stones and put a new wider front step in. The timber colour will soften down in time. I put a big pot in the garden to draw visitors to the front door and have added some colourful bromeliads to the garden alongside the house to make the area a bit more cheerful. We can't make a decision about what to do with a larger 'overhang' to protect the front porch yet - it is a project in progress. Thanks again for your post.

Hi there nicndrew -- wondering if you ever solved your venting issues if you went ahead and put your range into the fireplace. We have a similar issue - 140 year old victorian and the only realistic plan we can come up with for a new kitchen design is to put our range into an existing fireplace. Our floorplan is constrained by a stairwell as well as a couple of weight bearing walls so we need to work with what we have...I am hoping we can vent up and out the side of the house -- four flues in this chimney but the kitchen flue is closest to the exterior wall. The contractor is coming to take a look on Saturday but would love to gather some suggestions before then.

Thanks :) All very good points. We thought about having the cabinet doors put in for the fridge but we personally haven't found them to be too practical in the past. Ones we've used haven't seemed to seal so well. We are also planning to upgrade the fridge in the next couple if years. Good thinking about placement of the microwave too. We have a power pack range built into the wall cabinets so unfortunately we can't put the microwave above the cooktop. I like the idea of the appliance cupboard being turned into a corner cupboard, although I'm unsure if that would mean that you then couldn't easily access it from the other side of the bench..? I'm hoping our kids will sit at the breakfast bar and make their own toast etc while keeping out of the kitchen itself.... I also wonder if we should have the wall cabinets all in the same line or if we could drop the usable ones, on either side of the power pack, down further to give us more storage....? And (I promise this is my last dilemma!) does anyone have any ideas on whether to place the 1/4 sink to the left or the right of the main sink? Again it's one of those things that I'm going around in circles about....next to the prep area vs next to the dishwasher.....? ...... Ahhhh decisions, decisions ;-) Thanks again