Here it is (but I'm guessing it will be available from more places): http://muralunique.com/index.php?route=product/product&path=53_56_77&product_id=937&sort=p.price&order=DESC

That's a fabulous idea. I don't like that front board but it's lacquered to coordinate with the cupboards, so ot couldn't be painted . I could keep the stools and improve the hated kickboard. That would be a double win. Although a lower back would be nice. I kind of like those white lattice designer ones, would they be too busy?

Unless buying custom manufactured wood cabinets, you are buying a series of boxes. A 100k euro kitchen installation of an Italian kitchen is one example from my portfolio. Differences are found in the hardware, the door/drawer pulls, weight of doors and exterior finishes. It is about the design, first. In our region, you can knock off 1200-2000 just be sticking with a full depth fridge--but it is design that will make it possible to install full depth and get a counter depth effect. In the Garden Oaks Fine Accommodation residential display suite I needed to prove that a high-end design can be executed for less. Again, it is design that does the trick. The owner of the kitchen above loves the pendants over the breakfast counter. I did not have the heart to reveal the price--$19 each. That owner likes/needs bling so the 14k euro chandeliers (2) in the foyer are a feature. But we get more comments on our pendants--because they are integral to the overall design. Real estate agents have pegged this kitchen at anywhere from 45-75k. It cost under 30k. DYI projects offer the opportunity to take the time that you might not otherwise allow to a designer (hence our need to come equipped with knowledge, contacts and suppliers that augment our services). I recommend drawing from images (Houzz is great for that) to start, then researching suppliers, collecting specs, and developing a document that covers all aspects of the kitchen from lifestyle needs to style to comparisons of product reviews. Whittle it down to an instruction for purchase and installation. Consider challenges such as the dreadful corner cabinet turntable and splurge on solutions that make your design truly functional. You'll appreciate the expense that delivers practical functionality. There are remarkable solutions for the corner cabinet--but my fav is to determine whether that space can become storage (cabinet or drawers) in an adjoining room. When not practical, articulated pull-out stainless shelves are functional--and cool. Undermounted sinks are great for clean-line counters. Well placed recessed lighting (design again) eliminates the need for other fixtures--and allows you free rein to purchase for focal point impact or (my preference) to fit seamlesly into the overall look. Enjoy the journey--have fun!

This is a kitchen going into a dog kennel building so I'm not too worried about resale. My dogs are raw fed and so I spend quite a bit of time prepping food, washing bowls, etc. I'm only 5'6" but I've been doing these tasks in our house... in our current kitchen which has counters at 35 1/2"... and my back is constantly killing me after I get done. I've purchased a long stainless steel counter top for the kennel (with built in sinks) but plan on the cabinets underneath being custom built. Just can't figure out what height. I was wondering... if I'm sitting at a table (which is comfortable for me to work at for hours on end) and I measure where the table top "hits" on my body and then stand and measure the distance to the floor, it's about 41". I'm wondering if that is an indication as to where my counters in the kennel should be! Seems awfully high! I may need to take the counter top I've bought and put it on some saw horses and varying heights and work on it to see what is best before I make the call!